Salsa is not your traditional Mexican Grill. Sure they offer authentic Mexican recipes. And yes, they use traditional cooking methods. In fact, they travelled all...
One of the top, truly authentic Greek restaurants in South Africa. With restaurants nationwide, each with its own distinctive, lively, and contemporary Greek style, you’ll...
Jessica’s was established in 2017 by Jessica Botha & Andries Strydom. As avid foodies and lovers of hospitality their aim was to create a lifestyle restaurant...
Cape Town Fish Market is a vibrant restaurant, fish market, teppanyaki and conveyor belt sushi bar offering customers an invigorating taste of the finest offerings...
Owner-run or managed by experienced operating team. Doppio Zero franchisees are hands-on operators who exude a passion for the restaurant business, possess exceptional communication skills,...
Introducing butcher block: The Premium Steakhouse Born in South Africa. Pioneered by the visionary Manuel Savic in 2003, Butcher Block has enjoyed resounding success and...
Operating a News Cafe may seem glamorous but it involves hard work and long hours. Preference will be given to applicants with restaurant or culinary...
In 1992 the very first Col'Cacchio Pizzeria was launched in Foreshore, Cape Town, offering delectable gourmet artisanal wood-fired pizzas, sumptuous pastas and gourmet salads. It...
Jessica’s was established in 2017 by Jessica Botha & Andries Strydom. As avid foodies and lovers of hospitality their aim was to create a lifestyle restaurant...
Col’Cacchio stores are owner operated, with pizza-proud champions behind the scenes. Our ideal franchise partners are hard-working and resourceful, dedicated to keeping customers’ hearts and tummies...
The Piza e Vino pizzeria concept offers café-style dining with al-fresco seating and a menu that is rigorously Italian, healthy and creative. The franchise model...
Want to experience a theatre of Local and European food in downtown Somerset West? With fresh produce, delicatessen, gourmet butchery and artisanal bakery you can...
The Kapstadt Brauhaus offers a menu of traditional German cuisine, including Eisbien, schnitzels, pretzels, German sausages and alpine pizza. Patrons can also pull in for...
With its roots firmly set in passion and its flavours unapologetically Afro Porto, the Mozambik restaurant group is fast becoming one of South Africa’s leading...
The ideal Cape Town Fish Market franchisee possesses entrepreneurial spirit and has a hands-on approach to business management. Prior industry, management and/or business management experience...
Piza e Vino is looking for hands-on operators who are prepared to make the sacrifice required to reap the rewards. Successful applicants will possess exceptional...
Founded in July 2013, RocoMamas has fast become one of the trendiest restaurants in South Africa, garnering a loyal following of burger enthusiasts. Our brand...
John Dory’s specialises in great quality sustainable seafood, enjoyed in a fun and family-friendly environment. Over the years, John Dory’s has incorporated many unique menu...
Discover an incredible franchise opportunity with Brick and Coal! We're seeking driven individuals who share our passion for South African cuisine and creating memorable experiences....
Cowfish is a trending upmarket casual dining experience offering the greatest in Burgers, Sushi, Dim Sum, Steak, Prawns & Cocktails. Becoming a Cowfish franchisee...
Nikos Coalgrill Greek is the latest addition to the Spur Group brand family. This high-end restaurant effortlessly fuses traditional Greek food with a warm, inviting...
At Cash Converters, we give you a recipe for a recession-proof business. Our tried-and-tested business model offers multiple revenue streams. We have a 30 year...
The Kapstadt Brauhaus offers a menu of traditional German cuisine, including Eisbien, schnitzels, pretzels, German sausages and alpine pizza. Patrons can also pull in for...
RJ's most recent acquisition, RJ'S PREMIER, will blow your mind. An upmarket silver service experience with the latest edition to the entrée, our new "TEPPENYAKI"...
This prominent restaurant has been operating for many years. It requires a quality operator to continue maintain and improve the current performance of the store....
In 1992 the very first Col'Cacchio Pizzeria was launched in Foreshore, Cape Town, offering delectable gourmet artisanal wood-fired pizzas, sumptuous pastas and gourmet salads. It...
With its roots firmly set in passion and its flavours unapologetically Afro Porto, the Mozambik restaurant group is fast becoming one of South Africa’s leading...
In 1992 the very first Col'Cacchio Pizzeria was launched in Foreshore, Cape Town, offering delectable gourmet artisanal wood-fired pizzas, sumptuous pastas and gourmet salads. It...
With its roots firmly set in passion and its flavours unapologetically Afro Porto, the Mozambik restaurant group is fast becoming one of South Africa’s leading...
Tired of dreaming about owning a coffee Business Make your dreams a reality with the Bean Authentic Franchise! Our experienced professionals are ready to help...
The Brazen Head is a high-quality authentic Irish Restaurant and Pub designed and operated under the guidelines of the "Irish Pub Concept". Food is a...
This prominent steakhouse has been operating for many years. It requires a quality operator to continue maintain and improve the current performance of the store....