Calisto's Portuguese Restaurant
Franchise Information / 260 views
Owner-run or managed by operator with a minimum of 40% equity. Training is conducted in Johannesburg within an existing operation. The new franchisee and team will undergo an intensive 4 week training program, which encompasses both the theoretical and practical on the job training. The training is designed to prepare the participants fully for the operation of their new business. Looking for franchisees in all major cities throughout South Africa.